Low-Carb French Toast

An easy and keto-friendly french toast recipe that tastes just as great.

I tried this french toast recipe using the low-carb bread Sola, and can you say yummy?! My husband ate every last bit of it 🤣.

Ingredients

• 4 slices of Sola bread (each slice cut in half)

• 2 large eggs

• 1 tablespoon heavy whipped cream

• 1 teaspoon cinnamon

• 1 teaspoon vanilla extract

• 2 tablespoons Stevia

• 2 tablespoons butter

Directions

1. Combine egg, heavy cream, cinnamon, vanilla, and 1 teaspoon Stevia in a bowl and whisk.

2. Dip the sliced Sola bread in the egg mixture, and coat both sides.

3. Melt butter in frying pan over medium heat, add bread cook on each side for 60 seconds until golden brown on both sides.

4. Serve with sugar free pancake syrup.

Let me know if you've tried making low-carb french toast before, or if you make any substitutes in your recipe! Have a wonderful week ahead XOXO - Nneka